Eating well during cancer treatment can be challenging, especially when fatigue, low appetite or taste changes make preparing meals more difficult. In a recent Twin Cities Live segment, Minnesota Oncology dietitian Sarah Barts shared simple ways to make nutritious meals easier.
During the segment, Sarah also highlighted food safety considerations and how convenient ingredients can make healthy meals easier when patients are experiencing fatigue or other treatment-related challenges.
Watch the full interview to learn more.
Share
Recent Posts
Dr. Paul Thurmes joined Twin Cities Live to discuss what patients can expect after a cancer diagnosis, including the importance of asking questions, seeking support and understanding treatment options.
Minnesota Oncology is proud to announce that 15 physicians have been recognized as 2026 Top Doctors by Mpls. St. Paul Magazine. This honor reflects their commitment to providing exceptional, patient-centered cancer care across the Twin Cities.
Dr. Dan Mundt joined Twin Cities Live during National Cancer Survivors Month to share how his mother's breast cancer journey inspired his career in oncology. In the segment, he discussed the importance of community support, the impact of organizations like Angel Foundation, and the hope that can help patients and families navigate a cancer diagnosis.